Easy Easter Dessert Recipes for Kids Party

Easter is just around the corner, and that means it’s time to start planning the ultimate kids’ party! Between the egg hunts and the bunny ears, the real star of the show is always the dessert table. But let’s be honest, finding recipes that are both fun and easy can be a challenge. If you’re searching for easy Easter dessert recipes for kids party, you’ve come to the right place! This article provides both delicious recipes and helpful tips for a successful Easter celebration. Get ready to discover several kid-friendly dessert options and tips to make your party planning process easier and more enjoyable. These recipes include simple ingredient lists and easy-to-follow, step-by-step instructions.

Why You’ll Love This Recipe

This recipe is all about making Easter baking a breeze, and more importantly, a blast for the kids. These desserts are designed to be so simple that even the littlest helpers can get involved, creating memories alongside delicious treats.

Kid-friendly Fun: These recipes are incredibly fun to make together. The kids will love helping with measuring, mixing, and especially decorating!

Quick and Easy: Time is of the essence when you’re wrangling a group of kids. These desserts are quick and easy to prepare, minimizing stress and maximizing fun.

Perfect for a Crowd: Whether you’re hosting a small family gathering or a large neighborhood party, these recipes are easily scalable to feed a crowd.

Ingredients Needed

• 1 box (15.25 ounces) white cake mix
• 1 cup water
• 1/2 cup vegetable oil
• 3 large eggs
• 1 teaspoon vanilla extract
• 1 container (16 ounces) vanilla frosting
• Assorted pastel sprinkles
• Easter-themed candies (e.g., jelly beans, chocolate eggs)

Ingredient Notes & Substitutions

Dairy-free options: For a dairy-free version, use dairy-free milk (such as almond or soy milk) and dairy-free butter alternatives. You can also find dairy-free chocolate chips at most grocery stores. Popular brands like Enjoy Life offer great dairy-free alternatives.

Gluten-free options: Substitute the cake mix with a gluten-free cake mix blend. Many brands like Bob’s Red Mill offer excellent gluten-free options that work well in this recipe. You can learn more about gluten-free baking from resources like King Arthur Baking.

Consider using high-quality sprinkles and candies for the best visual appeal.

How to Make Easy Easter Dessert Recipes for Kids Party

Get Started

Preheat your oven to 350°F (175°C). Grease and flour a 9×13 inch baking pan to prevent sticking.

Mix the Batter

In a large bowl, combine the white cake mix, water, vegetable oil, eggs, and vanilla extract. Mix until well combined, ensuring there are no lumps. The batter should be smooth and creamy.

Bake the Cake

Pour the batter into the prepared baking pan and spread evenly. Bake for 25-30 minutes, or until a wooden skewer inserted into the center comes out clean. The cake should be golden brown and springy to the touch.

Cool and Frost

Let the cake cool in the pan for 10 minutes before inverting it onto a wire rack to cool completely. Once the cake is completely cool, frost it with the vanilla frosting. Make sure the frosting is evenly spread across the top.

Decorate

Now comes the fun part! Decorate the frosted cake with assorted pastel sprinkles and Easter-themed candies. Get creative and let the kids help with this step. You can create fun patterns or designs. Candy sprinkles add a festive touch, and Wilton offers a variety of options.

Creative Easter Dessert Variations

Looking to add a little extra flair to your Easter desserts? Here are some creative variations to try:

Bunny-shaped variations: Use bunny-shaped cookie cutters to cut out individual desserts from the baked cake. These are perfect for little hands and add a festive touch.

Adding fruit or other mix-ins: Fold fresh berries like blueberries, raspberries, or chopped strawberries into the cake batter before baking. Chocolate chips or chopped nuts are also great additions.

Decorating with different toppings: Instead of sprinkles, try using edible glitter, colorful frosting swirls, or homemade fondant decorations to make your desserts extra special.

We also have other fun recipes, such as these strawberry pretzel salad.

Pro Tips & Troubleshooting

Pro Tips

Make sure your ingredients are at room temperature for better mixing and a smoother batter.

Use a light hand when mixing to avoid overmixing the dough, which can result in a tough cake.

Chilling the cake before frosting can make it easier to handle and prevent the frosting from melting.

Line the baking sheet with parchment paper for easy cleanup and to prevent the cake from sticking.

Common Mistakes to Avoid

Overbaking the cake can make it dry, so keep a close eye on it while it’s in the oven.

Not measuring ingredients accurately can affect the texture and flavor of the cake.

Skipping the cooling step can cause the frosting to melt and slide off the cake.

Using expired baking powder can prevent the cake from rising properly, resulting in a dense dessert.

Serving & Storage

Serving Ideas

Serve your Easter desserts with a scoop of vanilla ice cream or a dollop of whipped cream for an extra-special treat.

Pair them with fresh fruit or berries for a light and refreshing contrast.

Arrange the desserts on a festive Easter platter to create a visually appealing display.

Serve with kid-friendly drinks like milk, juice, or sparkling cider.

Storage and Make-Ahead

Store leftover desserts in an airtight container at room temperature for up to 2 days to maintain their freshness.

For longer storage, freeze the desserts in a freezer-safe container for up to 1 month. Thaw them in the refrigerator overnight before serving.

To reheat, simply microwave individual portions for a few seconds until warmed through.

Conclusion

These easy Easter dessert recipes are the perfect way to get the kids involved in the kitchen and create lasting memories. The simple steps and fun decorating options make them a hit with bakers of all ages. Don’t be afraid to try the variations or serving ideas to customize your desserts and make them your own. Even if you’re a beginner, you can create a beautiful and delicious Easter dessert that everyone will love.

Print this recipe or share it with your friends! For more Easter dessert ideas, check out our other recipes.

If you need an appetizer, you can check out this easy onion dip recipe.

FAQ

Can I make these desserts ahead of time?

Yes, you can bake the cake a day or two in advance and store it tightly wrapped at room temperature. Frost and decorate it the day of the party for the freshest taste.

How do I prevent the desserts from being too dry?

Be sure to measure your ingredients accurately and avoid overbaking the cake. Adding a little extra moisture, like a tablespoon of applesauce, can also help.

What are some healthy alternatives to sugar in this recipe?

You can use natural sweeteners like honey or maple syrup in moderation. Consider using unsweetened applesauce to reduce the overall sugar content while adding moisture.

For another dessert idea, why not try these mini cherry cheesecake shooters?